Cafe Cultor
Mandarina Queen
OriginColombia
ProcessWashed
Summary
Mandarina Queen is a premium harvest Gesha variety coffee from Colombia, processed using the washed method. Grown at 2100 meters above sea level, it offers a sensory profile of floral notes, mango, and passion fruit, with a complex yellow fruit sweetness of peach and jaggery. It has a silky body, bright acidity, and a long-lasting residual sweetness with citrus and lavender notes.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Altitude
- 2100 m.a.s.l
- Variety
- Geisha
- Notes
- Mango, Lavender, Peach, Brown Sugar, Passion Fruit
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The roaster
Café Cultor is a Bogotá roaster telling the story of Colombian coffee from the inside — they source micro-regional lots from seven different Colombian regions,…
AI-assisted description, based on roaster & cupping data.
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