Cafe Cultor
Grand Cru De Reserva
OriginColombia
ProcessExtended Fermentation
Summary
Grand Cru de Reserva is a limited edition single-origin coffee from the farm of Aurora Bolaños, a producer and environmentalist in Huila, Colombia, grown at 1,900 meters above sea level under a dense forest of native trees. This Pink Bourbon undergoes prolonged fermentation, resulting in a floral profile with notes of lavender, blueberry and eucalyptus. Available as whole beans or ground in various grind sizes.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Huila
- Producer
- Aurora Bolaños
- Altitude
- 1900 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Lavender, Blueberry, Eucalyptus
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The roaster
Café Cultor is a Bogotá roaster telling the story of Colombian coffee from the inside — they source micro-regional lots from seven different Colombian regions,…
AI-assisted description, based on roaster & cupping data.
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