
AILA Specialty Coffee Culture
Nogales / Funky Typica
OriginColombia
ProcessAnaerobic, Washed
Summary
A single-variety Typica coffee from the Nogales farm in Huila, Colombia, grown at 1900 masl. The Nogales Group, a family-rooted project with a long history in coffee production, applies an advanced washed process: ripe cherries are cleaned, density-sorted, bathed in 90C water for 60 seconds, depulped dry to extract juice, then fermented for 7 days in its own sugars with pre-fermented coffee yeasts at a 1:4 ratio.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Huila
- Producer
- Nogales Group
- Altitude
- 1900 m.a.s.l
- Variety
- Typica
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The roaster

Based in Zurich, Switzerland, AILA Specialty Coffee Culture is a start-up specialty coffee roaster with a passion for education. They source top-tier beans fro…
AI-assisted description, based on roaster & cupping data.
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