ZAO Coffee
Szamotulanka
OriginBrazil, Peru
Roast levelMedium
ProcessNatural, Washed
Summary
Szamotulanka is a medium roasted blend of 70% Brazil (Minas Gerais) and 30% Peru (Amazonas), processed using Natural and Washed methods. Grown at 860 and 1200-1400 meters above sea level. Yellow variety. Flavor profile characterized by milk chocolate, plum, walnut, with notes of caramel and raisins. Designed to be versatile for various brewing methods including moka pot, French press, Aeropress, and traditional brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 860 - 1400 m.a.s.l
- Notes
- Caramel, Plum, Milk Chocolate, Raisin, Walnut
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The roaster
ZAO Coffee is a Polish specialty coffee roaster that treats each bean on its own terms. Their signature "Szamotulanka" nods to the Szamotuły region, but the re…
AI-assisted description, based on roaster & cupping data.
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