#4 Brazil Arabica
#4 Brazil Arabica
Almalomb

#4 Brazil Arabica

OriginBrazil
Roast levelMedium
ProcessNatural

Summary

A medium roast 100% Arabica coffee from the Mogiana region of Brazil. Made from Bourbon, Catuai and Mundo Novo varieties, processed using the natural method. Offers flavour notes of orange, caramel and brown sugar. Low acidity, full-bodied and sweet. Recommended for espresso.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
VarietyCatuai, Bourbon, Mundo Novo
NotesCaramel, Brown Sugar, Orange

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The roaster

Almalomb
Almalomb

Almalomb is a Hungarian family roaster built around a rather lovely idea: great coffee, minimal fuss, small footprint. Since 2021 they've sourced beans from sustainable farms across several continents and roasted them fresh for monthly delivery, with full farm-to-cup traceability. There's real heritage here too — the family runs a culinary meeting place set in a restored 18th-century watermill that's earned a Michelin Green Star. You can get their coffee as whole bean, ground, or in capsules that actually compost in a few months. A warm, sustainability-minded pick if you want specialty coffee that doesn't cost the earth.

AI-assisted description, based on roaster & cupping data.

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