014 Rudder Blend Dark

OriginGuatemala, Colombia, Brazil

Roast levelDark

ProcessNatural, Washed

Summary

A dark roast blend from Colombia, Guatemala, and Brazil. It offers a rich bitterness with a sweet, smooth finish. Designed for balance, it pairs well with milk and is suitable for café au lait or latte base.

AI-assisted description, based on roaster & cupping data.

Brew guide

V60

Coffee in: 20 g
Water: 300 g
Time: 3:30
Temperature: 83°C

Grind: medium-coarse (Comandante C40 MK4: 27-33 clicks)

Set up your grinder

0:00Pour 60g of water.
0:40Pour 60g of water (total 120g).
1:20Pour 60g of water (total 180g).
2:00Pour 60g of water (total 240g).
2:40Pour 60g of water (total 300g).
3:30Let it drain.

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Producer: Camilo Melisalde, Walfredo Martínez, Adolfo Henrique Ferreira
Altitude: 1100 - 1980 m.a.s.l
Variety: Yellow Bourbon, Bourbon, Caturra
Notes: Sweet

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The roaster

Philocoffea

Philocoffea is the Japanese specialty coffee roastery of Tetsu Kasuya, the World Brewers Cup champion behind the legendary 4:6 pour-over method. Based in Chiba…

AI-assisted description, based on roaster & cupping data.

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