Ekwador Loja

OriginEcuador

Roast levelLight

ProcessWashed

Summary

Single origin coffee from Ecuador, Loja province, Puyango district. Grown at 800-2000m altitude by 680 smallholder farmers organized in the PROCAP association. Typica variety, washed process, light roast. Flavour profile: milk chocolate, stone fruits, acacia honey.

AI-assisted description, based on roaster & cupping data.

Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Price
Region: Puyango
Altitude: 800 - 2000 m.a.s.l
Variety: Typica
Notes: Milk Chocolate, Honey, Stone Fruit

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The roaster

ZAO Coffee

ZAO Coffee is a Polish specialty coffee roaster that treats each bean on its own terms. Their signature "Szamotulanka" nods to the Szamotuły region, but the re…

AI-assisted description, based on roaster & cupping data.

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