El Indio
El Indio
VolCa Coffee

El Indio

OriginColombia
ProcessNatural

Summary

El Indio from Planadas Associations in Tolima, Colombia. Grown at 2150 masl on volcanic soil. Caturra variety, natural processed. Flavour notes of cacao nibs, red grapes, winy, and bright acidity.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Planadas Associations
Altitude
2150 m.a.s.l
Variety
Caturra
Notes
Cocoa, Winey, Red Grape

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The roaster

VolCa Coffee
VolCa Coffee

Volca Coffee is a specialty coffee roaster based in Sweden, serving a rotating lineup of single-origin beans from Brazil, Colombia, Ethiopia, and beyond. They…

AI-assisted description, based on roaster & cupping data.

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