
VolCa Coffee
Betulia
OriginColombia
ProcessWashed
Summary
This coffee is from Luis Anibal Calderon's farm Finca Villa Betulia in Acevedo, Huila, Colombia. It is 100% Pink Bourbon variety, grown at 1500-1600 meters altitude on volcanic soil. The coffee undergoes a washed process with 30 hours of underwater fermentation before being pulped, gently washed, and dried on drying beds. Flavour notes include cacao, nibs, red berries, and caramel.
AI-assisted description, based on roaster & cupping data.
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FormatBean
DecaffeinatedNo
ProducerLuis Anibal Calderon
Altitude1500 - 1600 m.a.s.l
VarietyPink Bourbon
NotesCaramel, Cocoa, Red Fruits, Cocoa Nibs
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