
Simba
Summary
SIMBA is an Ethiopian single origin coffee from the Yirgacheffe region, grown at altitudes up to 1,900m. The coffee is made from Dega, Kudhume and Wolisho varieties and is naturally processed. Roasted to a medium-dark level, it offers flavours of dark chocolate, blueberry and lime with a medium, syrupy body and vibrant citrus acidity. It has an SCA score of 88 and is suitable for both espresso and filter brewing methods.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 88
- Region
- Yirgacheffe
- Altitude
- 1900 m.a.s.l
- Variety
- Kudhumi, Wolisho, Dega
- Notes
- Lime, Blueberry, Dark Chocolate
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The roaster

VeliK Coffee is a UK-based specialty coffee roaster with a taste for the finer things in life. They focus on single origin arabica beans sourced from Ethiopia,…
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