VeliK Coffee
Matunda
OriginEthiopia
Roast levelMedium
ProcessNatural
Summary
MATUNDA is a Grade 1 Ethiopian single-origin coffee from the Guji region. Grown at 1,900 masl, these heirloom variety beans are naturally processed and roasted to a medium-dark profile. The coffee offers vibrant raspberry and jasmine notes balanced by smooth honey sweetness with a full, velvety body and creamy finish. It is suitable for espresso, moka pot, French press, AeroPress, pour-over and Chemex brewing methods.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Guji
- Altitude
- 1900 m.a.s.l
- Variety
- Heirloom
- Notes
- Raspberry, Honey, Jasmine
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The roaster
VeliK Coffee is a UK-based specialty coffee roaster with a taste for the finer things in life. They focus on single origin arabica beans sourced from Ethiopia,…
AI-assisted description, based on roaster & cupping data.
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