Triple Co Roast
Mixtape
OriginUganda, Colombia
ProcessNatural, Washed
Summary
Mixtape is a seasonal 50/50 espresso blend from Triple Co Roast. Component 1 is a Natural processed coffee from Uganda's Sironko District (Nyasaland, SL14, SL28 varieties, 1800-2000m altitude). Component 2 is a Washed Caturra from Nariño, Colombia (1900m altitude). Flavour notes include cherry liqueur, mango, and caramel. This blend is designed to showcase fruity, vibrant characteristics with rotating seasonal components.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1800 - 2000 m.a.s.l
- Variety
- SL28, Nyasaland, Caturra, SL14
- Notes
- Caramel, Mango, Cherry
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The roaster
Triple Co Roast is an independent specialty coffee roaster based in Stokes Croft, Bristol, UK. Operating as an ethically-trading, open-access roastery, they fo…
AI-assisted description, based on roaster & cupping data.
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