The Picky Chemist
Ethiopia Gesha Village - Lot #25/047
OriginEthiopia
ProcessNatural
Summary
A single-origin coffee from the Surma plot of Gesha Village Coffee Estate in the Bench Maji region of Ethiopia. Grown from the Geisha 1931 variety and processed naturally, sun-dried for 28 days on raised beds. The cup offers intense notes of blueberry, raspberry, and blackcurrant syrup with bright acidity and a juicy texture, complemented by floral notes of rose and hibiscus. Altitude: 1909-2063m.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Gesha Village Coffee Estate
- Altitude
- 1909 - 2063 m.a.s.l
- Variety
- Geisha
- Notes
- Rose, Raspberry, Blackcurrant, Blueberry, Hibiscus
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The roaster
The Picky Chemist is a specialty coffee roaster based in Beaufays, Belgium, bringing a methodical, scientific approach to roasting. They offer three distinct r…
AI-assisted description, based on roaster & cupping data.
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