
The Picky Chemist
Ethiopia Gesha Village - Lot #121
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
A natural processed coffee from Ethiopia's Gesha Village Coffee Estate in the Bench Maji region. Grown at 1963-1977 meters elevation, it is of the Gesha 1931 variety. This coffee offers an aromatic profile with notes of bergamot, lemongrass, peach, and brown sugar, with a lingering acidity. Available in Omni-light and Filter roasts.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Gesha Village Coffee Estate
- Altitude
- 1963 - 1977 m.a.s.l
- Variety
- Geisha
- Notes
- Peach, Brown Sugar, Bergamot, Lemongrass
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The roaster

The Picky Chemist is a specialty coffee roaster based in Beaufays, Belgium, bringing a methodical, scientific approach to roasting. They offer three distinct r…
AI-assisted description, based on roaster & cupping data.
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