Colombia Condor Decaf
Colombia Condor Decaf
The Miners Coffee

Colombia Condor Decaf

OriginColombia
ProcessNatural

Summary

Colombia Condor Decaf is a decaffeinated specialty coffee from the El Vergel estate in Tolima, Colombia, produced by Martha Montenegro, Elias Bayter, and Shady Bayter. This Caturra variety coffee undergoes natural processing with anaerobic fermentation for 48-60 hours, then sugarcane-based decaffeination to preserve structure and flavor. The cup profile features cocoa, passion fruit, orange, spices, and dried apricot notes, offering a clean and pure decaf experience.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Capsule
Decaffeinated
Yes — Sugarcane EA
Producer
El Vergel
Variety
Caturra
Notes
Cocoa, Dried Apricot, Spice, Orange, Passion Fruit

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The roaster

The Miners Coffee
The Miners Coffee

The Miners Coffee is a specialty coffee roaster based in Prague, Czech Republic. They opened their first café in 2019 and have since grown into a chain with sh…

AI-assisted description, based on roaster & cupping data.

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