Terres De Café
Yeti Village
OriginEthiopia
ProcessNatural
Summary
Yeti Village is an organic coffee from Ethiopia, sourced from several small producers in the Konki Yéti area of the Wallaga region. The coffee trees grow under forest canopy at 1500-1750m altitude. The Moka Heirloom variety is processed using the natural method. The cup profile offers notes of chocolate, sweet spices, praline, almond butter, tonka bean, cardamom, bergamot and red berries with a silky, indulgent mouthfeel. It has an SCA score of 85+ and is certified organic.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Capsule
- Decaffeinated
- No
- Cupping score
- 85
- Region
- Konki Yeti, Wallaga
- Altitude
- 1501 - 1750 m.a.s.l
- Variety
- Heirloom
- Notes
- Chocolate, Praline, Spice
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The roaster
Paris since 2009, Terres de Café is a specialty coffee roaster and French pioneer founded by Christophe Servell, once named the country's best roaster. They ro…
AI-assisted description, based on roaster & cupping data.
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