Sydrip
Cold Brew Bags Peach Cake
OriginColombia
ProcessCo-Fermentation, Natural
Summary
Cold brew bags from Colombia, produced by micro farmers at the Boledu processing station in the Gedeb, Worka region. Grown at 1950-2150 meters above sea level. Processed using natural method with anaerobic honey co-fermentation utilizing peaches and lactobacillus cultures, followed by terrace drying and mechanical drying. Flavour profile includes egg liqueur, chocolate, and red apple.
AI-assisted description, based on roaster & cupping data.
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- Format
- Instant/bag
- Decaffeinated
- No
- Producer
- micro famers
- Altitude
- 1950 - 2150 m.a.s.l
- Notes
- Red Apple, Chocolate, Eggnog
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The roaster
Sydrip is a Slovak specialty coffee roaster that keeps things refreshingly simple — all you really need is water, or so their tagline goes. They work with sing…
AI-assisted description, based on roaster & cupping data.
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