Cold Brew Bags Peach Cake

OriginColombia

ProcessCo-Fermentation, Natural

Summary

Cold brew bags from Colombia, produced by micro farmers at the Boledu processing station in the Gedeb, Worka region. Grown at 1950-2150 meters above sea level. Processed using natural method with anaerobic honey co-fermentation utilizing peaches and lactobacillus cultures, followed by terrace drying and mechanical drying. Flavour profile includes egg liqueur, chocolate, and red apple.

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Details

FormatInstant/bag

DecaffeinatedNo

Producermicro famers

Altitude1950 - 2150 m.a.s.l

NotesRed Apple, Chocolate, Eggnog

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The roaster

Sydrip

Sydrip is a Slovak specialty coffee roaster that keeps things refreshingly simple — all you really need is water, or so their tagline goes. They work with single origins from Burundi, Colombia, Ethiopia, Rwanda, Kenya, and Brazil, alongside a playful lineup of cold brew bags (Peach Cake, Strawberry Icecream, Whisky) and a Limited Edition Barrel Aged Coffee. They also offer a 'Sydrip for every day' multi-pack for those who want to keep the drip going without thinking about it. Solid single-origin selection at approachable prices, with a few curveballs for the adventurous. Based in Slovakia and shipping across the region — a neat option for Central European coffee explorers looking to mix things up.

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