Casa Almeida Barreto Espresso - Brazil

OriginBrazil

ProcessNatural

Summary

This Brazil coffee from the Minas Gerais region is produced by Casa Almeida Barreto, a family estate that also produces wine. Grown at 1200 meters above sea level, this Red Catuai variety undergoes natural processing. The flavour profile is elegant with a syrupy body, featuring notes of nougat, milk chocolate and winey aromatics. Roasted for espresso brewing.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

ProducerCasa Almeida Barreto

Altitude1200 m.a.s.l

VarietyRed Catuai

NotesWiney, Milk Chocolate, Nougat

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The roaster

Swerl

Swerl Coffee Roasters is a Swedish specialty coffee roaster working with vibrant single-origin beans from Brazil, Colombia, and Kenya. Their lineup runs from washed Sidra with lychee and star fruit to inoculated anaerobic naturals with lemongrass and Sichuan pepper — these folks clearly love exploring the outer limits of flavor. Both filter and espresso roasts are on offer, plus an 'Odd Bean & Test Roast' series for the curious. A monthly subscription lets you follow the seasons through thoughtfully sourced coffees. Swerl also hosts AeroPress Championship events, building more than just a roastery — it's a community for the caffeinated and curious. Free shipping within Sweden on orders over 550 SEK.

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