Burundi / Baho / Natural
Burundi / Baho / Natural
Spada Coffee and Roastery

Burundi / Baho / Natural

OriginBurundi
Roast levelMedium
ProcessNatural

Summary

This coffee from Burundi is produced by Baho Coffee, a social responsibility initiative supporting local farmers and sustainable agriculture. Grown at high altitudes (1500-1900m), this Bourbon variety undergoes natural processing. It offers tasting notes of pear, caramel, and walnut. Harvested in 2025-2026, it is supplied by Fest Mission.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Baho Coffee
Altitude
1500 - 1900 m.a.s.l
Variety
Bourbon
Notes
Caramel, Pear, Walnut

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The roaster

Spada Coffee and Roastery
Spada Coffee and Roastery

Spada Coffee and Roastery is a specialty coffee roaster based in Istanbul, Turkey, with branches in Bakırköy, Fişekhane, and Nişantaşı. They take their tagline…

AI-assisted description, based on roaster & cupping data.

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