Bahire

Summary

Bahire is a coffee from the Ngozi region in northern Burundi, grown at 1,800 meters above sea level on volcanic soils. Produced by local farmers in collaboration with JNP Coffee, this lot is of the Bourbon variety and processed using the washed method. The cup is elegant and expressive, featuring floral notes, soft apricot, gentle honey sweetness, and black tea, with a medium body and medium acidity. With a cupping score of 86, it is roasted omni, suitable for both filter and espresso.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Cupping score

86

Producer

Productores de Ngozi

Altitude

1800 m.a.s.l

Variety

Bourbon

Notes

Apricot, Floral, Black Tea, Honey

The roaster

Syra Coffee

Syra Coffee is a specialty coffee roaster based in Barcelona, Spain, founded in 2015. They focus on single-origin, 100% arabica beans, sourced directly from sm…