Semiramis
Columbia Decaf
OriginColombia
Roast levelMedium
Summary
A decaffeinated coffee from Colombia, Huila region. The beans undergo a natural ethyl acetate decaffeination process using fermented sugarcane. It offers a medium roast with flavour notes of apple, dark chocolate, almond, and slight sweetness. The coffee has medium body and high acidity.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- Yes — Sugarcane EA
- Notes
- Chocolate, Almond, Sugar, Apple
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The roaster
Semiramis is a specialty coffee roaster based in Budapest, Hungary, built on the belief that quality coffee is really quality 'me time.' They roast their own b…
AI-assisted description, based on roaster & cupping data.
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