Colombia La Miel Geisha Anaerobic Natural
Colombia La Miel Geisha Anaerobic Natural
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SÖT Coffee Roaster

Colombia La Miel Geisha Anaerobic Natural

OriginColombia
Roast levelLight
ProcessAnaerobic, Natural

Summary

Colombia La Miel Geisha Anaerobic Natural from SOT Coffee Roaster. Grown at La Miel farm in La Argentina, San Agustin, Colombia at 1,850m altitude. Processed at Casa Blanca using anaerobic natural method under the guidance of microbiologist Felipe Ospina. Features Geisha variety. Flavour notes: pineapple, pink grapefruit, strawberry with bright and delicate acidity, smooth mouthfeel and elegant floral finish. Light roast.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Altitude
1850 m.a.s.l
Variety
Geisha
Notes
Pineapple, Strawberry

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The roaster

SÖT Coffee Roaster
SÖT Coffee Roaster

Based in Osaka, Japan, SÖT Coffee Roaster is a specialty coffee roaster pursuing light roasts that blend Nordic simplicity with Japanese precision. They source…

AI-assisted description, based on roaster & cupping data.

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