Colombia Alto De Las Estrellas Anaerobic Natural

Summary

A Colombian coffee from the Alto de Las Estrellas farm in San José de Albán, Nariño, grown by Ignacio Martinez at 1,900 m on volcanic soil. Varieties Caturra and Castillo, processed as Anaerobic Natural with a slow, extended drying after fermentation. Light roasted, it shows bright raspberry and passion fruit aromatics with lemon candy sweetness; as it cools, plum, pineapple and berry sweetness emerge, giving a complex, juicy cup with a clean fruity finish.

Details

Format

Bean

Decaffeinated

No

Price

€€€€

Region

Nariño

Producer

Ignacio Martinez

Altitude

1900 m.a.s.l

Variety

Caturra, Castillo

Notes

Raspberry, Passion Fruit, Lemon Candy

The roaster

SÖT Coffee Roaster

Based in Osaka, Japan, SÖT Coffee Roaster is a specialty coffee roaster pursuing light roasts that blend Nordic simplicity with Japanese precision. They source…