Colombia El Paraiso Anaerobic Red Plum
Colombia El Paraiso Anaerobic Red Plum
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SÖT Coffee Roaster

Colombia El Paraiso Anaerobic Red Plum

OriginColombia
Roast levelLight
ProcessAnaerobic, Washed

Summary

Colombia El Paraiso Anaerobic Red Plum is a coffee from the El Paraiso farm in Cauca, Colombia, produced by Diego Bermudez. The Castillo variety coffee undergoes a Double Anaerobic Washed process with thermal shock treatment. It offers flavour notes of Peach, Apricot, and Mango. Grown at 1,700m altitude, the coffee is roasted medium-light and is from a COE award-winning farm.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
Diego Bermudez
Altitude
1700 m.a.s.l
Variety
Castillo
Notes
Apricot, Mango, Peach

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The roaster

SÖT Coffee Roaster
SÖT Coffee Roaster

Based in Osaka, Japan, SÖT Coffee Roaster is a specialty coffee roaster pursuing light roasts that blend Nordic simplicity with Japanese precision. They source…

AI-assisted description, based on roaster & cupping data.

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