Gogogu
Gogogu
roestbar

Gogogu

OriginEthiopia
ProcessWashed

Summary

A single origin washed coffee from the Gogogu washing station in Guji, Ethiopia. Over 700 smallholder farmers deliver cherries from farms averaging 2 hectares. Grown at 1,800-1,950 meters altitude. The cup profile features floral and Earl Grey tea aromatics, with notes of citrus, peach, lemongrass, and stone fruit, balanced by a mild citrus acidity, silky body, and a long sweet fruity finish.

AI-assisted description, based on roaster & cupping data.

Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude1800 - 1950 m.a.s.l
NotesPeach, Floral, Earl Grey, Lemongrass

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

roestbar
roestbar

Roestbar is a specialty coffee roaster based in Münster, Germany, running multiple cafés across the city alongside their own roastery, pastry shop, and a coffee school that offers SCA-certified courses. They've been at it for over two decades—founders Mario and Sandra recently looked back on 22 years of building this coffee culture over a 'Kaffeeklatsch' chat. The current lineup leans toward single-origin offerings from Kenya, Rwanda, Colombia, Ethiopia, and El Salvador, with a washed Ruanda and a Pink Bourbon Colombia catching the eye. They're not just roasting; they're teaching the next generation of baristas through masterclasses and courses. Six café locations around Münster or order beans through their shop.

AI-assisted description, based on roaster & cupping data.

If you notice any incorrect information, .

Buy