Nogales Colombia Natural Geisha
Nogales Colombia Natural Geisha
Ripsnorter

Nogales Colombia Natural Geisha

OriginColombia
ProcessNatural

Summary

Single origin Geisha coffee from Finca Nogales, farm La Falda in Huila, Colombia. Grown at 1,770 masl, produced from only 2,000 trees with an annual production of around 2,000 kilos. Natural processing with classic fermentation. Cherries are hand-selected at peak maturity, washed, and dried slowly in controlled conditions. Flavour profile includes nectarine, dark cherry, honey, jasmine, rose, mango, pineapple, and tangerine.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerFinca Nogales
Altitude1770 m.a.s.l
VarietyGeisha
NotesTangerine, Mango, Rose, Nectarine, Pineapple, Honey, Cherry, Jasmine

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The roaster

Ripsnorter
Ripsnorter

Ripsnorter is a specialty coffee roaster and cafe based in Rotterdam, the Netherlands, roasting single-origin beans with serious range—from naturals and anaerobics to washed Kenyans and Pink Bourbon, plus a few Geisha lots for the deep-end crowd. They run their own coffee bar on Mariniersweg and ship across Europe with free delivery for Benelux orders over €25. The “We Choose” subscription lets them pick for you, if you’re feeling indecisive. They keep things playful—think rotating producer spotlights and themed drops—and their whole ethos is about creating a memorable experience, one cup at a time. Small-batch, deliberate, and definitely worth a detour if you’re in Rotterdam.

AI-assisted description, based on roaster & cupping data.

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