Ripsnorter
Nogales Colombia Natural Geisha
OriginColombia
ProcessNatural
Summary
Single origin Geisha coffee from Finca Nogales, farm La Falda in Huila, Colombia. Grown at 1,770 masl, produced from only 2,000 trees with an annual production of around 2,000 kilos. Natural processing with classic fermentation. Cherries are hand-selected at peak maturity, washed, and dried slowly in controlled conditions. Flavour profile includes nectarine, dark cherry, honey, jasmine, rose, mango, pineapple, and tangerine.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Finca Nogales
- Altitude
- 1770 m.a.s.l
- Variety
- Geisha
- Notes
- Tangerine, Mango, Rose, Nectarine, Pineapple, Honey, Cherry, Jasmine
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The roaster
Ripsnorter is a specialty coffee roaster and cafe based in Rotterdam, the Netherlands, roasting single-origin beans with serious range—from naturals and anaero…
AI-assisted description, based on roaster & cupping data.
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