
Colombia Boyaca
Summary
Colombia Boyaca is a balanced coffee from small farm holders in the Boyaca region of Colombia, sourced from the Tequendama province in Cundinamarca and the Lengupá province in Boyacá. Grown between 1200 and 2000 masl by small-scale farmers, the varieties Colombia, Castillo, and Caturra are washed processed: de-pulped, washed, soaked overnight, and dried under the sun or in mechanical dryers. The cup offers floral and citrus brightness, notes of cocoa and roasted almond, grapefruit essence, good body, and a sweet finish.
Details
- Format
- Bean
- Decaffeinated
- No
- Producer
- Local Producers
- Altitude
- 1200 - 2000 m.a.s.l
- Variety
- Colombia, Caturra, Castillo
- Notes
- Cocoa, Sweet, Grapefruit, Floral, Almond
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The roaster

Revel Coffee is a specialty roaster based in Billings, Montana, with serious credentials—their coffee scored 96 points and landed on a Top 30 Coffees of 2023 l…
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