
Colombia Wilmer Cubillos Natural
Summary
Colombia Wilmer Cubillos Natural is a light-roasted specialty coffee from the Huila region, grown at 1650 meters above sea level by first-generation farmer Wilmer Cubillos on Finca El Rosal. The Tabi variety, a cross of Typica, Bourbon, and Timor, is processed using the natural method, with ripe cherries sun-dried on raised beds. The cup profile features grape, wine, dried figs, and dark chocolate, offering a full body, wine-like character, and a long, sweet finish. It is suitable for both filter brewing and modern espresso.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 87.5
- Producer
- Wilmer Cubillos
- Altitude
- 1650 m.a.s.l
- Variety
- Tabi
- Notes
- Date, Grape, Wine
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The roaster

Red Fawn Coffee Roasters is a family-run specialty coffee roaster and café in Trnava, Slovakia. They buy fresh-crop arabica from all over the world, pulling in…
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