Colombia Luis Felipe Leguizamo

Summary

Colombian microlot from Finca El Faldon, grown by Luis Felipe Leguizamo in San Agustin, Huila at 1,840 m. The Leguizamo family farm won first place at the Cup of Excellence in 2011. Rare Papayo variety, washed processing: hand-picked ripe cherries are pulped and fermented for 12 to 36 hours in open tanks, then fully washed and slowly dried on raised beds. Creamy and sweet with juicy stone fruit, caramel toffee, cashew and milk chocolate; on espresso it shows full body, caramel sweetness, bright citrus acidity, plum and orange.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Price

€€€€

Region

Huila, San Agustín

Producer

Luis Felipe Leguizamo

Altitude

1840 m.a.s.l

Variety

Papayo

Notes

Caramel, Plum, Milk Chocolate, Peach, Orange, Cashew

The roaster

Rebelbean

Rebelbean is a specialty coffee roaster from Brno, Czech Republic, with its own cafés and a proper rebellious streak. They roast a mix of single origins and bl…