
Punkt.
Colombia La Cristalina
OriginColombia
ProcessNatural
Summary
Colombia La Cristalina is a coffee from the Huila region of Colombia, produced by Beneficio M&M. The beans are of the Castillo, Colombia, and Caturra varieties, processed using the Natural method. The flavor profile includes notes of tropical fruits, red grapes, and sugar cane. It is roasted specifically for filter preparation.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Beneficio M&M
- Variety
- Colombia, Caturra, Castillo
- Notes
- Red Grape, Cane Sugar
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The roaster

Punkt.coffee is a Czech specialty coffee roaster based in the Czech Republic. Operating in both Czech and English, they focus on quality coffee beans for espre…
AI-assisted description, based on roaster & cupping data.
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