
Origo Coffee
Decaf Colombia Condor
OriginColombia
Roast levelMedium
ProcessWashed
Summary
Decaf Colombia Condor is a decaffeinated specialty coffee from Colombia, grown at the El Vergel farm in the Tolima region, Fresno area, at an altitude of 1400-1600m. It is a Caturra variety, processed with the washed method and decaffeinated using the sugarcane (ethyl acetate) natural process. Roasted for espresso with a medium roast level. Flavor profile includes brown sugar, apple, and almond with a sweet, round body, creamy texture, and medium acidity. The coffee scored 84 points in Q Grading for green coffee quality.
AI-assisted description, based on roaster & cupping data.
Details
FormatBean
Roast profileEspresso
DecaffeinatedYes — Sugarcane EA
Cupping score84
ProducerEl Vergel
Altitude1400 - 1600 m.a.s.l
VarietyCaturra
NotesBrown Sugar, Almond, Apple
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