Onyx Coffee Lab USA
Decaf Colombia Inzá San Antonio
OriginColombia
ProcessWashed
Summary
Washed decaf instant coffee from Cauca, Inzá, Colombia, grown at 1700 MASL. Varieties include Caturra and Bourbon. Processed using the washed method and raised-bed dried. EA (ethyl acetate) decaffeinated using sugarcane. Flavor notes of red apple, raw sugar, pear, and maple with balanced acidity and structured sweetness. Cupping score of 86.2.
AI-assisted description, based on roaster & cupping data.
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- Format
- Instant/bag
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Sugarcane EA
- Cupping score
- 86.2
- Altitude
- 1700 m.a.s.l
- Variety
- Bourbon, Caturra
- Notes
- Red Apple, Pear, Maple
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The roaster
Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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