Carmen Estate Natural (espresso)

Summary

A natural-processed Caturra coffee from Carmen Estate in Panama, one of the country's most celebrated farms. Produced by Jean Paul Langenstein, the coffee is slow dried on raised beds to build sweetness and complexity. It offers vibrant fruit character with tasting notes of strawberry, red grape, and apple, with a silky texture. Roasted as an espresso profile using Monogram's Sweet Spot Roasting technique.

Details

Format

Bean

Roast profile

Espresso

Decaffeinated

No

Producer

Jean Paul Langenstein

Variety

Caturra

Notes

Red Grape, Apple, Strawberry

The roaster

Monogram

Based in Calgary, Monogram Coffee roasts for what they call the Sweet Spot — expressive flavour, smooth balance, and everyday drinkability. As Canada's most aw…