
Tanzania Korongo
Summary
A medium roast coffee from Tanzania's Southern Highlands (Mbozi, Mbeya & Mbinga), sourced by Sucafina Tanzania. The coffee is a blend of Blue Mountain, Bourbon, SL28 and Typica varieties, fully washed with hand-harvested cherries pulped and fermented, then dried on raised beds. It offers notes of raspberry jam, lemon zest, sweet almonds and maple syrup, with a full body, pronounced sweetness and prominent acidity. It has an SCA cupping score of 84+. Best brewed with cafetiere, filter or AeroPress.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 84
- Producer
- Sucafina Tanzania
- Variety
- Blue Mountain, SL28, Bourbon, Typica
- Notes
- Raspberry, Lemon, Maple, Almond
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The roaster

Based in Northumberland since 2017, Mocha Mondo is a specialty coffee roaster that keeps it straightforward—fresh-roasted beans, free shipping over £25, and or…
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