
Mocha Mondo Coffee Limited
Ethiopian Yirgacheffe
OriginEthiopia
Roast levelMedium
ProcessWashed
Summary
Ethiopian Yirgacheffe coffee from the Sidamo region of Southern Ethiopia. Washed processed and medium roasted. Grown at high elevation with shaded conditions producing a well-rounded flavour. Tasting notes include elderflower, lemon, white grape, and a crisp buttery snap. Best brewed as pour over/filter, with AeroPress or Cafetière.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileFilter
DecaffeinatedNo
NotesGrape, Butter, Lemon, Elderflower
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