Magnolia Coffee
Colombia La Gema
OriginColombia
Roast levelMedium
ProcessNatural, Washed
Summary
A medium roast single origin coffee from community farmers in the Huila region of Colombia. The coffee is of the Caturra and Colombia varieties, grown at 1,400-1,800 meters elevation, and processed using the washed/sundried method. Flavour notes include chocolate, stone fruit, and sweet citrus, with a creamy body and nice sweetness and complexity. This community lot supports a socially responsible co-op.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Huila
- Altitude
- 1400 - 1800 m.a.s.l
- Variety
- Colombia, Caturra
- Notes
- Chocolate, Stone Fruit, Citrus
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The roaster
Magnolia Coffee is a US-based specialty coffee roaster that made serious waves by nabbing two 2026 Good Food Awards—one of only two roasters nationwide to pull…
AI-assisted description, based on roaster & cupping data.
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