Bali Kintamani
Bali Kintamani
Magnolia Coffee

Bali Kintamani

OriginIndonesia
Roast levelLight
ProcessNatural

Summary

Bali Kintamani is a light roast coffee from the Kintamani Highlands of Bali, Indonesia. Grown at 1300-1700 meters altitude, this coffee features Bourbon and Typica varieties. It undergoes a natural processing method. The flavor profile includes ripe berries, plum, nutmeg, and a lightly sweet finish. The coffee is shade-grown under Erythrina, Albizia, tangerine, and orange trees, and is produced by local farmers using organic methods under the Subak Abian cooperative system.

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Details

FormatBean
DecaffeinatedNo
Altitude1300 - 1700 m.a.s.l
VarietyBourbon, Typica
NotesNutmeg, Plum

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The roaster

Magnolia Coffee
Magnolia Coffee

Magnolia Coffee is a US-based specialty coffee roaster that made serious waves by nabbing two 2026 Good Food Awards—one of only two roasters nationwide to pull that off. They roast everything from light to dark, plus rare Reserve lots, with single origins like Ethiopia Shantawene Natural and Costa Rica Las Lajas anaerobic offerings that showcase their range. Beans are roasted to order and shipped within 48 hours. Every purchase supports the V Foundation for cancer research; 15% of their V Foundation Collection sales go directly to funding research. There's a subscription saving you 15%, and a quiz to find your perfect match. The owner and master roaster run a tight small operation—and customers can't stop talking about it.

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