Mabó Coffee
Awata Mesina, Ethiopia (natural)
OriginEthiopia
ProcessNatural
Summary
Awata Mesina coffee from the Guji region of southern Ethiopia, grown at altitudes between 1800 and 1900 meters on fertile red soils. Natural processed. Offers a floral and fruity profile with a silky body, described as more exotic and intense than other Ethiopian regions. Available in Nespresso-compatible capsules.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Capsule
- Decaffeinated
- No
- Producer
- Awata Mesina
- Altitude
- 1800 - 1900 m.a.s.l
- Notes
- Fruity, Floral
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Mabó Coffee roasts with purpose in Bucharest, Romania—led by World Coffee Roasting Vice-Champion Bogdan Georgescu, the team was named one of the top three spec…
AI-assisted description, based on roaster & cupping data.
More from Mabó Coffee
See all
More Ethiopia coffees
Ethiopia guide
![[ODD B] Mr. Bekele Gemeda - Ethiopia // Washed Heirloom - Ripe Apricots, Iced Tea, Sweet Lemon](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2Fceb91c2f-c411-4eea-a8f3-55d2850cad83-.webp%3Fv3&w=3840&q=65)
![[ODD B] Mr. Berhanu Kurse - Ethiopia // Natural Hairloom](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2Fc13275ad-2083-4a14-a652-795c829f1ae9-.webp%3Fv3&w=3840&q=65)
If you notice any incorrect information, .