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Colombia Geisha El Rincon
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Colombia Geisha El Rincon
Lot61

Colombia Geisha El Rincon

OriginColombia
Roast levelLight
ProcessAnaerobic, Natural

Summary

Colombia Geisha El Rincon is a single-lot coffee from Finca El Rincón, grown by producer Diego Horta in Santa María, Huila, Colombia, at 1,600–1,700 meters. The Geisha variety undergoes a Botanical Anaerobic Natural fermentation, with hyper-ripe cherries sealed in stainless steel tanks alongside a recycled fermentation must and fresh eucalyptus flowers, then slow-dried on raised African beds. The cup shows intense jasmine, candied orange peel and cooling herbal aromatics, with vibrant tangerine, candied red fruits and a clean eucalyptus finish, a medium juicy body and sparkling acidity.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Cupping score
86
Region
Huila
Producer
Diego Horta
Altitude
1700 m.a.s.l
Variety
Geisha
Notes
Tangerine, Candied Fruit, Candied Orange, Cola, Cherry, Jasmine, Eucalyptus

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The roaster

Lot61
Lot61

Lot61 is a specialty coffee roaster based in Amsterdam, with roots stretching from Sydney to Brooklyn. They roast in Amsterdam and offer a range of coffees inc…

AI-assisted description, based on roaster & cupping data.

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