
Colombia Geisha El Rincon
Summary
Colombia Geisha El Rincon is a single-lot coffee from Finca El Rincón, grown by producer Diego Horta in Santa María, Huila, Colombia, at 1,600–1,700 meters. The Geisha variety undergoes a Botanical Anaerobic Natural fermentation, with hyper-ripe cherries sealed in stainless steel tanks alongside a recycled fermentation must and fresh eucalyptus flowers, then slow-dried on raised African beds. The cup shows intense jasmine, candied orange peel and cooling herbal aromatics, with vibrant tangerine, candied red fruits and a clean eucalyptus finish, a medium juicy body and sparkling acidity.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 86
- Region
- Huila
- Producer
- Diego Horta
- Altitude
- 1700 m.a.s.l
- Variety
- Geisha
- Notes
- Tangerine, Candied Fruit, Candied Orange, Cola, Cherry, Jasmine, Eucalyptus
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The roaster

Lot61 is a specialty coffee roaster based in Amsterdam, with roots stretching from Sydney to Brooklyn. They roast in Amsterdam and offer a range of coffees inc…
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