Lot61
Bombora
OriginGuatemala, Brazil
ProcessPulped Natural, Washed
Summary
Bombora is a house blend from LOT61 combining beans from Brazil and Guatemala. It features Red Catuai and Bourbon varieties, processed using Pulp Natural and Washed methods, grown at 1900m altitude. The blend offers tasting notes of dark cherry, chocolate, hazelnut, and caramel with a medium body and medium acidity. Designed as a sweet syrupy espresso blend ideal for milk-based drinks like lattes.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1900 m.a.s.l
- Variety
- Bourbon, Red Catuai
- Notes
- Caramel, Chocolate, Cherry, Hazelnut
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The roaster
Lot61 is a specialty coffee roaster based in Amsterdam, with roots stretching from Sydney to Brooklyn. They roast in Amsterdam and offer a range of coffees inc…
AI-assisted description, based on roaster & cupping data.
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