Fairfield Dark
Fairfield Dark
Kurasu

Fairfield Dark

OriginColombia
Roast levelDark
ProcessWashed

Summary

A single-origin dark roast coffee from Colombia's Serrania del Perija region in Santander, grown at 1,200-1,700m elevation. Produced by smallholder farmers using Castillo, Typica, Caturra, and Colombia varieties. Washed processed. The flavour profile features cherry, baked apple, roasted nuts, and dark chocolate. This coffee was showcased at the 2025 Fairfield Syu Ha Ri Colombian Washed Coffee Festival. Sourced through Fairfield Trading, a Colombian specialty coffee exporter founded in 2002.

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Details

FormatBean
DecaffeinatedNo
Altitude1200 - 1700 m.a.s.l
VarietyColombia, Caturra, Typica, Castillo
NotesChocolate, Cherry, Apple, Nutty

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The roaster

Kurasu
Kurasu

Kurasu is a specialty coffee roaster and taste curator based in Kyoto, Japan, bridging Japanese coffee culture with the rest of the world. They roast a range from light to dark, offering single origins like Colombia Nestor Lasso and Kenya Gatomboya AB alongside their beloved House Blend reborn as single-origin Fairfield. Their monthly coffee subscription explores Japanese roasters—each delivery a passport to a different producer's approach. Beyond beans, Kurasu stocks curated brewing gear (Origami, Hario, Kalita) and Kyoto-inspired tableware, reflecting a philosophy that coffee is about craft and ceremony as much as flavor. They run a cafe in Kyoto and ship worldwide, making Japanese coffee accessible wherever you brew.

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