
Kurasu
Ethiopia Sidamo Decaf
OriginEthiopia
Roast levelMedium
ProcessWashed
Summary
A decaf coffee from Ethiopia's Sidamo region, processed using the Mountain Water Process by Descamex in Mexico. This coffee retains floral aromatics and stone-fruit character despite decaffeination, offering a clean and well-balanced cup. The heirloom variety beans are gently roasted to medium level to preserve origin character and minimize decaf aromas.
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FormatBean
Roast profileFilter
DecaffeinatedYes — Mountain Water Process
VarietyHeirloom
NotesCaramel, Peach, Floral
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