
Kurasu
Ethiopia Sidamo Decaf
OriginEthiopia
Roast levelMedium
ProcessWashed
Summary
A decaf coffee from Ethiopia's Sidamo region, processed using the Mountain Water Process by Descamex in Mexico. This coffee retains floral aromatics and stone-fruit character despite decaffeination, offering a clean and well-balanced cup. The heirloom variety beans are gently roasted to medium level to preserve origin character and minimize decaf aromas.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- Yes — Mountain Water Process
- Variety
- Heirloom
- Notes
- Caramel, Peach, Floral
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The roaster

Kurasu is a specialty coffee roaster and taste curator based in Kyoto, Japan, bridging Japanese coffee culture with the rest of the world. They roast a range f…
AI-assisted description, based on roaster & cupping data.
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