
Gakuyu – Dac’26
Summary
Single-origin washed Kenyan coffee from Gakuyu Factory in Nyeri, grown by the Ndimaini Farmers' Cooperative Society, around 900–1,000 smallholder farmers, at 1,600–1,700 MASL. Varieties SL-28, SL-34, Ruiru 11 and Batian. Selected with Nordic Approach as the official competition coffee for the Dutch AeroPress Championship 2026. Intense, jammy cup with blackcurrant and blackberry, layered with dried fruit, delicate violet florals and a black tea finish; juicy and complex.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Nyeri
- Producer
- Ndimaini Farmers’ Cooperative Society
- Altitude
- 1600 - 1700 m.a.s.l
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Blackcurrant, Rosehip, Black Tea, Blackberry, Violet, Cane Sugar
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The roaster

Based in Utrecht, Keen Coffee is a specialty roaster that takes its light roasts seriously—seriously light, seriously fresh. They roast each bean so you can 't…
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