Julio Cesar Madrid – Finca Milán – Logan Cultured Washed

OriginColombia

Roast levelLight

ProcessWashed

Summary

A Reserve limited release from producer Julio Cesar Madrid at Finca Milán near Pereira, Risaralda, Colombia. A Castillo and Caturra lot processed with a cultured washed method: fermentation assisted by selected yeast cultures, yellow fruits and berries, then washed and dried. Light roasted, with tasting notes of passion fruit, florals and candied blueberry. Finca Milán is part of the Café UBA group of farms, known for exploring how carefully managed processing shapes a coffee's sensory expression.

AI-assisted description, based on roaster & cupping data.

Brew guide

Pour over

Ratio 1:16

Coffee in: 25 g
Water: 400 g
Time: 3:00
Temperature: 93°C

Grind: medium

1.Pour 75 g
2.Pour 175 g
3.Pour 150 g

Adapted from the Reserve pour-over starting recipe. Adjust grind size and temperature to suit your brewer and taste. A slightly coarser grind may help with Chemex.

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format: Bean
Roast profile: Filter
Decaffeinated: No
Price
Region: Risaralda
Producer: Julio Cesar Madrid
Variety: Caturra, Castillo
Notes: Floral, Passion Fruit, Blueberry

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Kafiex Roasters

Kafiex Roasters is a specialty coffee roaster based in Vancouver, Washington—named Roast Magazine's 2026 Micro Roaster of the Year. From farmers market beginni…

AI-assisted description, based on roaster & cupping data.

All coffees Go to website