Kaffekommune
Colombia | Popayán D-caf
OriginColombia
Summary
Decaffeinated specialty coffee from Colombia, Cauca region, processed at Popayán/Caldas using the E.A. Decaf (Decaf De Caña) method, where ethyl acetate derived from sugar cane extracts caffeine. Varieties: Castillo, Colombia, Caturra. Flavour profile: medlar, mirabelle plum, gingerbread, almond.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- Yes — Sugarcane EA
- Cupping score
- 83
- Variety
- Colombia, Caturra, Castillo
- Notes
- Plum, Almond, Gingerbread
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The roaster
Kaffeekommune has been championing specialty coffee from their roastery and café in Mainz, Germany since 2010. Founder Paul Bonna brings a perfectionist's eye…
AI-assisted description, based on roaster & cupping data.
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