
Kávékalmár
Colombia Quebraditas
OriginColombia
Roast levelLight
Summary
A specialty coffee from Colombia, produced by Edinson Argote and Ángela Rojas at Finca Quebraditas in Oporapa, Huila region, grown at 1650-1800 meters. The Chiroso variety undergoes a thermal shock washed process involving selective harvesting, aerobic fermentation, and mechanical drying. The cup profile features strawberry, rose, and lemon balm, characterized by a funky flavor profile with cleanliness and freshness.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerEdinson Argote és Ángela Rojas
Altitude1650 - 1800 m.a.s.l
VarietyChiroso
NotesRose, Strawberry
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