Colombia El Placer Gesha White Honey

Summary

A Gesha coffee from Finca El Placer in Quindio, Colombia, produced by Sebastian Ramirez. The beans undergo anaerobic fermentation with CO2 injection, followed by dry fermentation and a water soak, then dried under cover. Flavor profile includes grapefruit, white grape, dried dates, dried fruit, mint, herbs, flowers, caramel, white chocolate, and tropical fruit. Medium acidity, juicy and complex, with a silky body and long finish.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Sebastian Ramirez

Variety

Geisha

Notes

Caramel, Date, Butter, Grapefruit, Mint, Floral

The roaster

JACU

JACU is a specialty coffee roaster based in Ålesund, Norway, the kind of place that puts quality beans and happy rituals first. Their tagline says it all: coff…