JACU
Espresso Brasil Capim Branco
OriginBrazil
Roast levelMedium
ProcessNatural
Summary
A directly imported coffee from the Andrade family in Brazil. Grown in Carmo do Paranaiba, Minas Gerais, this Yellow Catuai variety is processed using the natural method. Flavor profile includes chocolate, toffee, and orange.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Andrade familien
- Variety
- Yellow Catuai
- Notes
- Chocolate, Orange, Toffee
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The roaster
JACU is a specialty coffee roaster based in Ålesund, Norway, the kind of place that puts quality beans and happy rituals first. Their tagline says it all: coff…
AI-assisted description, based on roaster & cupping data.
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