Brazil – India
Summary
Brazil – India is a blend of two single-origin coffees: Brazil Samba from Minas Gerais (1000 masl, Natural processed, Bourbon/Mundo Novo/Catuai varieties) and Monsoon Malabar from India (985 masl, Monsoon processed, by Allanasons Limited). The coffee offers notes of chocolate, honey, chestnut, and pleasant spiciness. As espresso it is bold and spicy, while with milk it reveals dark chocolate and cedar aromas. The Monsoon processing is a traditional Indian method where coffee is exposed to monsoon winds for 3–6 months.
Espresso
- Coffee in
- 16 g
- Coffee out
- 30 g
- Time
- 26 s
- Temperature
- 92°C
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 985 - 1000 m.a.s.l
- Variety
- Catuai, Bourbon, Mundo Novo
- Notes
- Cedar, Chocolate, Spice, Honey
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Impresso is a micro roastery in Budapest, Hungary, turning out region-selected, small-batch specialty coffee for both filter and espresso. They juggle complex…
More from Impresso
See all
More India coffees
If you notice any incorrect information, .