
Las Mercedes - Colombia - Decaffeinated
Summary
Decaffeinated Colombian coffee from Finca Las Mercedes in Antioquia, grown at 1800-2100 MASL by the Guerra family. Caturra variety, selectively hand harvested and pulped the same day, then fermented twice — 25 hours anaerobic followed by 25 hours aerobic — washed, graded via canal and dried on raised beds in the open sun. Decaffeinated using the CO2 process. Tasting notes of pear, raisin and brown sugar; a sweet, smooth, full-bodied cup.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — CO2 Process
- Region
- Antioquia
- Producer
- Alfonso Eduardo Guerra & Olga Escobar
- Altitude
- 1800 - 2100 m.a.s.l
- Variety
- Caturra
- Notes
- Pear, Raisin, Brown Sugar
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The roaster

Hometown Coffee Roasters started in North Berwick, Scotland, in 2017 — founded by Andrew with little more than passion and three bags of green coffee. Now roas…
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